Saturday, April 12, 2014

France's Best Kept Secret - The Isere Department

As we entered France we felt a buoyancy of spirits.  Switzerland has beautiful mountains and countryside and we had an excellent visit but the temperament does not match (to us) those of the countries on the Med.  We drove on a wonderful sunny day into Haute Savoie where we briefly stopped at the large town of Annecy. This scenic spot is on Lake Annecy and is a touristic but still beautiful medieval town with a gorgeous lake.  The day was  perfect weather wise and we enjoyed an hour strolling around and sharing a large ice cream sundae.

Annecy is a popular tourist town in the Haute Savoie with good reason
Lake Annecy with the mountains in the background
The iconic view in the old town
A pretty duck lives the good life in France
Another view of the old town - note, this is not a postcard - just a photo I snapped
We shared a chocolate and caramel ice cream extravaganza
Very interesting - the Italian church in Annecy with mass said in Italian
The outside of the Italian Church - on the main square in the old town
The inside is a nice synthesis of the Italian and the more restrained Swiss style of church decor
The flowers were breathtaking
More spring flowers adorn Annecy
Pleasure boats on Lake Annecy
Driving on we entered the Savoie and then the Isere district which was to be our home for the next two nights.  We had stayed at this bed and breakfast for one night in 2012 (Montchateau) and were sad not to have longer there.  So we booked for two nights this time (although it was not nearly long enough either).  We were fortunate to have ideal weather throughout our stay in this area of eastern France.  The main city of Isere is Grenoble (to which we did not go) and the area, if it is known at all, is only really known for skiing.  But it is an amazingly beautiful and bucolic region with spectacular vistas and wonderful nature.  It is completely unspoiled and the people we met were uniformly welcoming and tolerant.  Montchateau is also an oasis of comfort for us English speakers - first, the bed is huge and soft relative to the usual hard ones in Europe.  Second, there is extensive English language TV and also English magazines and books.  Needless to say, our hosts (Hazel and Phil and there two cats) speak English flawlessly since they are from England.

Our home for two short nights - you should definitely go out of your way to stay here!
Montchateau is in the hamlet of Reyssabot, which fortunately our trusty GPS Clive recognizes.  He guided us to the place through many back roads flawlessly.
The beautiful house which is Montchateau - a hunting villa from the 1800's
We enjoyed a home cooked (but gourmet) dinner on our first evening (Wednesday) from Hazel along with some tasty red table wine.  The next morning after the bountiful breakfast we took a long walk in the lovely nearby countryside which included trying to reach a ruined castle.  We then headed on an excursion recommended by our hosts.   Along the way we saw two small but very cute deer. The excursion was to a little known road up a mountain (Mont du Chat) with tremendous views next to Lake du Bourget.  We found the road but were disappointed when, less than half way up, it was closed to vehicles.  We turned back and ended up picnicking on the lake which was splendid.  Even the parking was free!

Our welcoming and interesting hosts - Phil and Hazel Watson

Hazel outdid herself with goat cheese souffle, roast pork with potatoes, carrots and green beans

Desert was just as good as the rest of the meal - chocolate molten cake with ice cream and caramel sauce

The spacious and comforting lounge with lots of English language TV and reading materials
The porch has a glorious view but it was a bit cold to use it on this trip
View from our bathroom window - wins for best bathroom view on the trip so far!
The huge and very comfortable bed - we slept very well both nights
The rest of the room - we were too busy to turn on the TV but it could be useful for a rainy day
The view from our bedroom window which was located on the third floor
Randy enjoyed the croissants each morning
Before Hazel and Phil moved it, the place was a dog breeding and dog museum place.  Remnants of this business still dot the garden outside - here one of the sturdy dog houses with a fake Basset Hound
One of Hazel and Phil's two cats
A view from our walk on the first morning
A rustic watering trough
The ruins of the castle/mansion which Phil told us burned down during World War II
We walked through the woods to try to reach the ruin but were unsuccessful
Some wild flowers along our walk
A blooming Saucer Magnolia tree
A blooming Rhododendron bush
More wild flowers
The lawn in front of Montchateau
View of Lake du Bourget
We enjoyed our picnic of bread, fruit, chees, olive paste and wine
Panorama of Lake du Bourget
Having more time than anticipated we sought another activity and found it in visiting the interesting and historic distillery of the Carthusian monks who make Chartreuse.  The place was a great find - free parking, free tour (in English since we were the only guests) and free tastings.  The history of this liquor is fascinating and the distillery is still run by the monks who guard both the ingredient recipe and the exact production process religiously (ha, ha).  There is a hokey but still informative museum area than the tour is given which is kind of like a winery tour - you see the stills, the storage rooms, etc.  A tasting completes the experience.  While green Chartreuse is the most famous (and the most venerable) there is yellow Chartreuse and gourmet versions of each.  There is also a flight of fruit cordials.  We bought a few bottles of this pedigreed liquor and returned "home."

The only distillery of Chartreuese
The area where the stills are were on the tour but pictures were forbidden - the same with the storage areas which were huge and had enormous Russian and French barrels
The pretty main building where the free tours are originated and the museum is housed
The beginning of the museum
Yes, the museum exhibits were not sophisticated (here, a dummy monk at his library) but the museum was informative and pretty well laid out
Another hokey monk exhibit - this one of a brother brewing the elixir of life
Our tour guide, Ezekiel, was from Argentina but fell in love with a French lady and moved to France
Randy and Ezekiel discuss the elixir of life, as the liquor is known
So much to taste, so little time!
That night we chose a Michelin recommended restaurant about 20 minutes away.  The place perhaps had never seen English speaking guests before but the personnel (the chef/owner and the waiter - his son?) were friendly and did their best to make us have a good experience.  This place, La Blache, had some very nice food and we drank a relatively local wine from the Jura department, north of Isere.  All in all, we were pleased with our evening and returned to the comforts of Monchateau in a happy mood.

The restaurant nearby where we enjoyed our second night's dinner
The pink exterior is hard to miss
The obliging owner/chef brought us this to us so we could communicate with each about the dishes of the night
We drank Evian water which comes from not far away on the French side of Lake Geneva
Hmmm - what is this?  It is Alice's starter - a puff pastry enclosing a rich stew/soup of cream, escargot and wild mushrooms - only in France!
Randy's starter of cured thinly sliced pork with giant capers, olives, mushrooms and lettuce
The wine from the Jura region was nice and not too heavy
Randy loved his steak - done perfectly and large and not fatty
The cheese plate was special - the plate giving the cheese names.  We had this packed up to enjoy the next day on our picnic lunch.
Walnuts are a specialty of the region and these came with the cheese course
The chocolate terrine with chocolate ice cream
After another fulfilling breakfast we walked again, this time in the opposite direction.  We were also able to see the goats out grazing in the back of the bed and breakfast, as their property borders a goat farm.  We sadly bade goodbye to Phil and Hazel and vowed to come back for at least four nights next time.  After all, there is the Carthusian Monk's museum to see, Grenoble and its Bastille and cable car, and many other interesting and unique sights.

The happy goats behind Montchateau at the Goat Farm
A closer look at these French goats
Yes, when you go to France, seek out the Isere region.  You will not be disappointed and it might become, as it has for us, your favorite part of this country. 

A panorama from our second morning's walk
Another one - what glory
Doesn't this make you want to travel to France right now and book in at Montchateau?  Our room was in the tower part on left on the top (third) floor.

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